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Unold 38505 Manual

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19
NETTOYAGE ET ENTRETIEN
1. Laissez l’appareil refroidir avant de le netto-
yer.
2. Avant le nettoyage, éteignez systématiquement
l’appareil et débranchez la prise.
3. L’appareil et le câble ne doivent pas être
immergés dans l’eau ou un autre liquide, ni
être nettoyés au lave-vaisselle.
4. Essuyez le grille-pain avec un torchon humide
et un produit de nettoyage quelconque.
N’utilisez aucun abrasif puissant, pas de
laine de verre, d’objets métalliques, pas
de détergent chaud ou de désinfectant,
lesquels pourraient détériorer l‘appareil.
5. Afin d‘extraire une tranche de pain coincée,
débranchez la prise, retournez l‘appareil et
secouez-le doucement. N’essayez jamais
de retirer du pain coincé à l’aide d’outils
pointus ou de couverts.
6. Retirez régulièrement les miettes et les
objets dans le tiroir ramasse-miettes. Pour
cela, tirez totalement le tiroir ramasse-
miettes latéral vers l’extérieur et videz-le.
Essuyez le tiroir ramasse-miettes avec un
chiffon humide, séchez-le bien et replacez
le tiroir dans l’appareil.
7. L‘appareil doit être totalement sec avant de
pouvoir être réutilisé.
10. Une fois le cycle de décongélation terminé,
le pain est éjecté automatiquement et les
témoins lumineux s’éteignent. L’appareil
s’éteint.
… 19 …


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