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Stand 19.2.2020
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DESCALCIFICACIÓN
1. Una descalcificación periódica mantiene el rendimiento de su máquina de café, aumenta su vida
útil y reduce el consume de energía.
2. Para ello, utilice un descalcificador comercial según las instrucciones en el embalaje.
3. Llene el depósito de agua hasta el marcado MAX con la solución descalcificadora.
4. Como alternativa puede utilizar también ácido cítrico. Añada 25 a 50 g de ácido cítrico por litro
de agua.
5. Coloque la jarra de cristal sobre la placa calentadora.
6. Ahora, ponga el regulador giratorio e “Café molido”, presione el botón “EIN/AUS” y deje pasar
aprox. una tercer parte de la cantidad de agua.
7. Conmute el aparato en el regulador giratorio a “Parada” y deje actuar la solución descalcifica-
dora durante 15 a 30 minutos aprox. En caso de una fuerte calcificación, puede dejar actuar la
solución también durante la noche.
8. Después, gire de nuevo a “Café molido”, presione el botón “EIN/AUS” y deje pasar el resto de
la solución descalcificadora.
9. Tire la solución descalcificadora y deje pasar agua clara como mínimo dos veces.
Copyright UNOLD AG | www.unold.de
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