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Unold 28497 Manual

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56
PREPARACIÓN DE LECHE CALIENTE
1. Prepare el aparato como se indica en el
apartado „Antes del uso diario“.
2. Coloque una taza sobre la bandeja de goteo
alta.
3. Pulse la tecla „A“.
4. La leche caliente cae en la taza, el aparato
se detiene automáticamente. Si desea inter-
rumpir antes el proceso, pulse de nuevo la
tecla A.
PREPARACIÓN DE ESPUMA DE LECHE PARA CAPUCHINO O LECHE MANCHADA
USO DEL ADAPTADOR CON TUBO DE SILICONA
1. Prepare el aparato como se indica en el
apartado „Antes del uso diario“.
2. Coloque una taza sobre la bandeja de goteo
alta o un vaso sobre la bandeja de goteo
baja.
3. Pulse la tecla „B“.
4. La espuma de leche cae en la taza, el apa-
rato se detiene automáticamente. Si desea
interrumpir antes el proceso, pulse de nuevo
la tecla B.
5. Nota: La temperatura para leche caliente
alcanza entre 47-52 °C aprox., para espuma
de leche, 65 °C aprox.
1. Con el tubo podrá aumentar la cantidad de
la espuma de leche preparada.
2. Retire la cubierta frontal tirando de ella
hacia delante desde el aparato.
3. Fije el adaptador introduciéndolo en la guía
situada por debajo del cabezal de espuma
de leche.
4. Retire el depósito de leche dado el caso.
5. Introduzca el otro extremo del tubo, por
ejemplo, en un cartón de leche o en un reci-
piente lo suficientemente grande lleno de
leche fría.
6. Entonces podrá preparar leche caliente o
espuma de leche tal como se ha descrito
anteriormente; el aparato extraerá y pro-
cesará la leche del recipiente externo.
… 56 …


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