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Turmix CX 490 Manual

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2. Mise en service
Fonctionnement
Appareil de base et pied mixeur
Avant la première utilisation, nettoyer l'appareil et le pied mixeur et charger
l'accumulateur pendant au moins 2 heures.
Le pied mixeur permet d'obtenir d'excellents résultats pour:
–
mixer mayonnaise, sauces, soupes, boissons, aliments pour bébé, fruits et
légumes cuits.
Recommandations importantes
– Avant de mettre ou d'enlever le pied mixeur, il faut toujours attendre l'arrêt
du moteur (risque de blessure avec le couteau en rotation).
– Ne pas utiliser dans les casseroles chaudes.
– Le mixeur n'est pas fait pour préparer la purée de pommes de terre.
– Insérer le pied mixeur et tourner jusqu'à ce qu'il s'encastre.
– Verser les ingrédients dans
le récipient.
– Plonger complètement le pied mixeur dans le récipient. Ne pas plonger le
bloc moteur dans les aliments, ne pas dépasser l'endroit de jonction pied-
bloc moteur
– Allumer l'appareil à l'aide de:
– Maintenir la
touche de sécurité (1.) puis la touche marche/arrêt (2.)
enfoncées (le mécanisme de sécurité évite tout allumage involontaire de
l'appareil).
– Lorsque le mixeur est en marche on peut relâcher la touche de sécurité
.
Recommandation:
– Eteindre l'appareil avant de le sortir des aliments mixés.
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