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DE
FR
IT
EN
15
Reispudding
1 Tasse (250 g) Reis, gekocht
1 Tasse (250 ml) warme Milch
Ein paar Tropfen Vanilleextrakt
1 Esslöffel (15 g) Kristallzucker
Alle Zutaten in das Mixglas geben und bei niedriger Geschwindigkeitsstufe
miteinander vermischen. In ein Kochtopf umgiessen und während 10 Minuten
behutsam aufkochen, bis der Reis ganz erwärmt ist. Temperatur vor dem
Servieren überprüfen.
Bananencreme
1 reife Banane (in Stückchen geschnitten)
1
4
Tasse (60 ml) fettarme Sahne
Prise Kristallzucker
Sämtliche Zutaten mixen, bis sich eine Creme bildet. Die Innenseite des
Behälters wenn nötig abschaben. Servieren. Gut gekühlt lagern.
Bananenmilch
1 Banane
1 1/2 Tassen (375 ml) Milch
1 Esslöffel (15 g) Honig
1
4
Teelöffel gemahlene Muskatnuss
Alle Zutaten in den Mixbehälter füllen und mit Deckel verschliessen. Solange
mixen, bis eine sämige Konsistenz entsteht.
Rezept für 1 Person.
6.2 Babykost
6.3 Frappées und Fruchtgetränke
15


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