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Please be aware that quickly releasing the
pressure after cooking is not suitable for
food with a large liquid volume or high starch
content (e.g. porridge, congee, sticky liquids,
soup etc.). Food content may splatter out
from the pressure release valve. Use natural
release method instead - allow the cooker to
cool down naturally until the float valve
drops down. This may take between 15 and
20 minutes.
The heating element surface is subject to
residual heat after use, please pay attention
to it.
THE LID MUST BE CLOSED
FULLY BEFORE SELECTING A
PRESSURE FUNCTION.
LET THE FOOD SETTLE FOR AT LEAST
TWO MINUTES AFTER PRESSURE
RELEASE FLOAT VALVE HAS DROPPED.
AVOID SPILLAGE ON THE CONNECTOR.
ALWAYS SHAKE THE UNIT SLIGHTLY
AFTER THE FLOAT VALVE HAS
DROPPED BEFORE OPENING THE LID.
Before using this product, please make
sure there are no foreign objects at the
bottom of the heating plate and the
inner pot.
Short Cord Instructions
A short power-supply cord is provided to
reduce the risk resulting from becoming
entangled in or tripping over a longer cord. Do
not use an extension cord with this product.
Electric Power
If the electrical circuit is overloaded with
other appliances, your appliance may not
operate properly. It should be operated on
a dedicated electrical circuit
NOTE: This product must be grounded. If it should malfunction or break down, grounding provides a
path of least resistance for electric current to reduce the risk of electric shock. This product is
equipped with a cord having an equipment grounding conductor and a grounding plug.
The plug must be plugged into an appropriate outlet that is properly installed and grounded in
accordance with all local codes and ordnances.
Safety Features
The pressure release valve will automatically
exhaust and limit the pressure.
If the pressure release valve fails the lid will
release the pressure. In this case the
pressure release valve is faulty and needs to
be replaced.
The cooker features a safety temperature cut
out if the temperature rises too much, it will
cut off and only start heating again when the
temperature has returned to the normal
temperature.
If this function fails the pressure cooker will
cut off, it will not re-start and needs to be
replaced.
The lid cannot be opened if the pressure
inside is high.
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