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Dünne
Tiefkühlpommes
12-16
200
Schütteln
Dicke gefrorene
Pommes frites
12-20
200
Schütteln
Hausgemachte
Pommes frites
(8x8mm)
18-25
180
Schütteln
1/2 Esslöffel Öl
hinzufügen
Hausgemachte
Kartoffelspalten
18-22
180
Schütteln
1/2 Esslöffel Öl
hinzufügen
Hausgemachte
Kartoffelwürfel
12-18
200
Schütteln
1/2 Esslöffel Öl
hinzufügen
Rösti
15-18
180
Kartoffelgratin
18-22
180
Fleisch & Geflügel
Steak
8-12
180
Schweinekotelett
s
10-14
180
Hamburger
7-14
180
Wurstsemmel
13-15
200
Hähchenkeulen
18-22
180
Hähnchenbrust
10-15
180
Imbisse
Frühlingsrollen
8-10
200
Schütteln
Backofengeeig
net verwenden
Gefrorene
Chicken-Nuggets
6-10
200
Schütteln
Backofengeeig
net verwenden
Gefrorene
Fischstäbchen
6-10
200
Backofengeeig
net verwenden
Gefrorene Käse-
Snacks mit
Brotkrümeln
10
200
Backofengeeig
net verwenden
Gefülltes
Gemüse
10
160
Backofengeeig
net verwenden
Hinweis: Addieren Sie 3 Minuten zur Zubereitungszeit, bevor Sie mit dem Frittieren
beginnen, wenn das Gerät kalt, also nicht vorgeheizt ist.
Pommes Frites selbst machen
Für die besten Ergebnisse empfehlen wir, vorgebackene Pommes Frites zu verwenden.
Wenn Sie selbstgemachte Pommes Frites zubereiten möchten, befolgen Sie die folgenden
Schritte:
12


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