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3 Clean the fry basket and container with hot water, some washing-up liquid and a non-abrasive
sponge.
Note: The fry basket and container are dishwasher-proof.
Tip: If food residues are stuck to the fry basket or container, you can soak them in hot water with
washing-up liquid for 10 to 15 minutes. Soaking will loosen the food residues and will make it easier
to remove them. The quality of your washing-up liquid determines how easy it is to remove food
residues and grease. Make sure you use a washing-up liquid that can dissolve oil and grease. If
there are grease stains on the fry basket or container and you have not been able to remove them
with hot water and washing-up liquid, use a liquid degreaser.
Tip: You can use a degreasing liquid to remove any remaining dirt.
4 Clean the inside of the appliance with hot water and a non-abrasive sponge.
Any other servicing should be performed by an authorized service representative.
Storage
1 Unplug the appliance and let it cool down.
2 Make sure all parts are clean and dry before you store the appliance. (see 'Cleaning ')
Troubleshooting
This chapter summarizes the most common problems you could encounter with the appliance.
Problem
Possible cause
Solution
The outside of the
appliance
becomes hot
during use.
The outside of the
appliance becomes hot
because the heat inside
radiates to the outside
walls.
This is normal. All handles, knobs and buttons
that you need to touch during use will stay cool
enough to
touch.
The fry basket, container and the inside of the
lid will always become hot when the appliance is
switched on to ensure the food is properly
cooked. The fry basket and container are
always too hot to touch.
If you leave the appliance switched on for a
longer time, some areas will get too hot to
touch. These areas are marked on the
appliance with the following icon:
As long as you are aware of the hot areas and
avoid touching them, the appliance is
completely safe to use.
9


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