Manual Turbotronic TT-007 (page 6 of 31) (English, German, Dutch, French)

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Stirrer beater

Medium-heavy mixtures

(e.g. crepes or sponge mixture)

OPERATION:

** Lock well the lid into body

** Insert Stirrer beater into body, sure it is inserted well.

** Start the stirrer for 30 seconds at slow speed

** Approximately 5 minutes on a faster till to 1/2 max speed

( operation time depends on kinds of food and volume)

Full speed

Whisk

Light mixtures

(e.g. cream, egg white, blancmange)

BASE RECIPES TIPS:

*** Ingredients:

5-6 egg whites

*** Operation:

** Lock well the lid into body

** Insert whisk into body, sure it is inserted well.

** Put the eggs white to the mixing bowl,

** Start the Whisk approximately 8-10 minutes on the fastest / Max

speed. ( operation time depends on kinds of food and volume)

Min. speed

Meat Grinder

Sausage Maker

Use the min. speed for the best result of meat grinder

and Sausage Maker

Stirrer beater

Kneading hook

Whisk

Blender

Use “ P” (pulse speed) for

1. One shot / fast operation

2. Settle the best location to assemble or

disassemble the accessories

( Not need to use this speed for

Meat Grinder / Sausage Maker )

CLEANING

1. Before cleaning remove the power cord from the socket.

2. Never immerse the housing with motor in water!

3. Do not use any sharp or abrasive detergents.

4. Only a damp rinsing cloth should be used to clean the outside of the housing.

5. Components that have come into contact with food can be cleaned in soapy water.

6. Allow the parts to dry thoroughly before reassembling the device.

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Turbotronic TT-007 Manual

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