Manual Turbotronic TT-002 Pro-Mix (page 4 of 21) (English, German, Dutch, French)

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A) Plug off before assemble / disassemble bowl lid

B) Press the button and rise up the arm

C) Assemble -- Insert the lid into the outlet of arm, turn right

Disassemble – Turn left the lid

E) Do not disassemble the lid as E picture.

Ⅱ) Kneading hook / Stirrer beater / Whisk

The Assembly or disassembly way as below:

z Insert the accessory into the pin of

Accessories Outlet, and then press it inside

the pin lock.

z Turn right for lock

z Turn left for release / unlock

Speed Levels Use Type of Mixture

Foreside 1/3 of

full speed

Kneading hook

Heavy mixtures

(e.g. bread or short pastry)

BASE RECIPES TIPS:

*** Ingredients:

Max 1000g strong white bread flour; 700ml water

(flour weight : water weight= 1 : 0.7)

*** Operation:

** Lock well the lid into body

** Insert Kneading hook into body, sure it is inserted well.

** Put the strong white bread flour into mixing bowl and then the

remaining ingredients

** Start the stirrer for 15 seconds at slow speed

** Approximately 3-5 minutes on a faster till to 1/3 max speed

( operation time depends on kinds of food and volume)

Foreside 1/2 of

full speed

Stirrer beater

Medium-heavy mixtures

(e.g. crepes or sponge mixture)

OPERATION:

** Lock well the lid into body

** Insert Stirrer beater into body, sure it is inserted well.

** Start the stirrer for 30 seconds at slow speed

** Approximately 2.5 minutes on a faster till to 1/2 max speed

( operation time depends on kinds of food and volume)

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Turbotronic TT-002 Pro-Mix Manual

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