457528

Tristar ST 8233 Manual

9
Zoom out
Zoom in
Previous page
1/57
Next page
17
• If you wish to make a claim under the guarantee please return the entire machine in
the original packaging to your dealer together with the receipt.
• Damage to accessories does not mean automatic free replacement of the whole
machine. In such cases please contact our hotline. Broken glass or breakage of
plastic parts are always subject to a charge.
• Defects to consumables or parts subject to wearing , as well as cleaning,
maintenance or the replacement of said parts are not covered by the guarantee and
hence are to be paid!
• The guarantee lapses in case of unauthorized tampering.
• After the expiry of the guarantee repairs can be carried by the competent dealer or
repair service against the payment of the ensuing costs.
Guidelines for protection of the environment
This appliance should not be put into the domestic garbage at the end of its
useful life, but must be disposed of at a central point for recycling of electric
and electronic domestic appliances. This symbol on appliance, instruction
manual and packaging puts your attention to this important issue. The
materials used in this appliance can be recycled. By recycling used domestic
appliances you contribute an important push to the protection of our
environment. Ask your local authorities for information regarding the point of
recollection
Packaging
The packaging is 100% recyclable, return the packaging separated.
Product
This device is equipped with a mark according to European Directive 2002/96/EC
on Waste Electrical and Electronic Equipment (WEEE). By ensuring that the product correctly
as waste is processed, it helps you may have adverse consequences for the environment and
human health.
EC declaration of conformity
This device is designed, manufactured and marketed in accordance with the safety objectives
of the Low Voltage Directive "No 2006/95/EC, the protection requirements of the EMC
Directive 2004/108/EC "Electromagnetic Compatibility" and the requirement of Directive
93/68/EEC.
18
Fonctionnement et entretien
FR
Retirez tous les emballages de l’appareil. Retirer le film de plastique de la semelle (no. 1).
Vérifiez que la tension de l’appareil corresponde à la tension de l’alimentation sur secteur de
votre domicile.
Tension nominale : CA220-240V 50Hz.
Consigne générale
Lors de la première utilisation, vous pourriez observer un léger dégagement de fumée, ainsi
que quelques bruits provenant du plastique. Ce phénomène s’arrêtera rapidement. Nous vous
conseillons de passer le fer sur un vêtement ordinaire avant la première utilisation. Réglez le
thermostat, puis laisser l’appareil dégager de la vapeur plusieurs fois avant la première
utilisation.
Préparations
Sélectionnez les vêtements à repasser en fonction des symboles internationaux inscrits sur
l’étiquette du tissu, cependant, si aucun symbole n’est visible, choisissez selon le type du tissu.
LABEL DE
REPASSAGE
TISSU
REGLAGE DU
THERMOSTAT
Synthétique
·
basse température
soie – laine
··
moyenne température
coton – lin
···
haute température
Ne peut pas être repassé
Commencez par les tissus qui se repassent à basse température.
Cela réduit le temps d’attente (le fer prend moins de temps à chauffer qu’à refroidir) et le
risque d’abîmer les tissus.
Repassage à sec
Pour un repasse à sec, réglez le thermostat (no. 11) en position , puis réglez le régulateur
du thermostat (no. 5) en fonction du symbole international apparaissant sur le label voir fig. 3.
Repassage à la vapeur
Le tableau de référence apparait en page 12.
Remplissez le réservoir.
Assurez-vous que le fer est débranché, puis réglez le thermostat (no. 11) sur voir fig. 1.
Ouvrez le réservoir d’eau (no. 12), et levez la pointe du fer pour permettre à l’eau d’entrer sans
déborder. Versez lentement l’eau dans le réservoir en suivant les bonnes mesures et en
prenant soin de ne pas dépasser le niveau maximum (environ 300ml) indiqué par “MAX” sur
le réservoir voir fig. 2. Fermez le réservoir (no. 12).
Réglage de la température.
Positionnez le fer à repasser en position verticale et branchez-le à la prise électrique.
… 9 …


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Tristar ST 8233 at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Tristar ST 8233 in the language / languages: English, German, Dutch, Danish, French, Italian, Polish, Portuguese, Swedish, Turkish, Spanish, Norwegian, Finnish as an attachment in your email.

The manual is 4,66 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info