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Recomendaciones de cocción
Su horno es perfecto para preparar los platos más magníficos.
En la tabla siguiente encontrará recomendaciones sobre el tiempo de preparación, la
temperatura y las posiciones del horno para diversos platos.
Las temperaturas y tiempos impresos son solamente orientativos. Los resultados de
la cocción pueden variar según las recetas, los platos usados y los ingredientes.
Configuración del horno
1 2 3
Añada unos 5 minutos al tiempo de preparación para precalentar el horno.
Receta
Cantida
d
Temp.
°C
Tiempo de
cocción
Posición del
horno
Pizza fresca 400 g 200 °C 25 min. 3
Tarta salada 600 g 200 °C 35 min. 3
Pizza
congelada
450 g 220 °C 15 min. 3
Lasaña 1500 g 200 °C 40 min. 3
Pollo entero 1500 g 220 °C 90 min. 3
Albóndigas 1000 g 200 °C 60 min. 3
Berenjena con
queso
1700 g 200 °C 30 min. 1
Carne asada 1000 g 220 °C 20 min 1
Patatas
rebozadas
1500 g 200 °C 40 min. 1
Tarta de
manzana
1000 g 190 °C 90 min, 3
Trucha
envuelta
800 g 190 °C 40 min. 2
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