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Funcionamiento
1. Coloque el cuece huevos en un soporte firme y plano.
2. En el vaso-medida suministrado se encuentran tres escalas. Elija el
grado deseado de cocción de los huevos (blando: escala inferior –
medio: escala media y duro: escala superior) y vierta en la bandeja de
agua la cantidad de agua correspondiente al numero de huevos a
cocer. Tenga en cuenta que las indicaciones del vaso medida se
refieren a huevos de tamaño medio: en caso de huevos muy pequeños
o muy grandes se ajustará la cantidad de agua de forma
correspondiente. Así mismo otros factores como la temperatura y la
frescura de los huevos pueden influir sobre el tiempo de cocción.
3. Pinchare los huevos por su lado mas ancho con el punzón para evitar
que se rompan.
4. Coloque los huevos en el porta huevos y éste sobre la bandeja de
agua.
5. Coloque la cubierta de acero inoxidable sobre el aparato.
6. Conecte el enchufe a una toma de red adecuada. La cocción empieza.
7. Al finalizar la cocción el aparato se apagará de forma automática y
emitirá un zumbido.
8. Desenchufe el aparto y retire cuidadosamente la cubierta de acero
inoxidable.
9. Sujete el porta huevos de los asideros laterales y pase los huevos por
agua fria.
9


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