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Programmes des menus
PROGRAMME
REGLAGE
1. BASIC
2
. WHOLE WHEAT
3. FRENCH
4. QUICK
5. SWEAT
6. CAKE
2.0LB 1.5LB 2.0LB 1.5LB 2.0LB 1.5LB 2.0LB 2.0LB 1.5LB
3:00
2:55
3:40
3:32
3:50
3:40
2:10
2:50
2:45
1:50
KNEAD1 10 10 10 9 18 16 10 10 10 6
RISE1 20 20 25 25 40 40 10 5 5 5
KNEAD2
5 5 5 3 2 2 N/A 5 5 N/A
5A 5A 5A 5A 10A 7A 5A 5A 5A 5A
5 5 10 10 10 10 5 10 10 5
RISE2 25 25 35 35 30 30 N/A 33 32 9
RISE3 45 45 65 65 50 50 30 40 40 N/A
BAKE
35 32 35 32 40 37 50 37 33 65
30 28 30 28 30 28 20 25 25 15
KEEPWARM 60 60 60 60 60 60 60 60 60 60
PROGRAMME
REGLAGE
7. JAM
8.
DOUGH
9. ULTRA
-
FAST
10.BREAK 11.DESSERT
12.HOME
MADE
1:20 1:30
2.0LB 1.5LB
0:10 1:38 3:00
1:38 1:28
KNEAD1 N/A 20 10A 10A N/A 13 6---14
RISE1 15 Chauffage N/A N/A N/A N/A N/A 20-60
KNEAD2 N/A N/A 5 5 N/A N/A (0-15A)+5
RISE2 N/A 30 N/A N/A N/A N/A 5-120
RISE3
45 Chauffage et
pétrissage
40 33 28 N/A 25 0-120
BAKE
N/A N/A N/A N/A N/A 60
0-80
REST 20 N/A 50 45 10-60 N/A
KEEPWARM N/A N/A 60 60 60 60 0-60
Les chiffres ci-dessus indiquent les durées en minutes, sauf indication contraire.
La lettre A suivie d’un chiffre signifie des indications sonores. Vous pouvez ajouter des
ingrédients dans le plateau de cuisson lorsque vous entendez les bips.
L’indication “N/A” signifie que l’étape concernée n’existe pas pour ce programme.
Le menu des programmes n’a qu’une valeur de référence.
LB signifie « livre », soit environ 500g.
Nettoyage et entretien
Déconnectez l’appareil de la prise de courant et laissez-le refroidir avant de le nettoyer.
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