379886

Tristar bm 4580 Manual

40
Zoom out
Zoom in
Previous page
1/42
Next page
40
have
repaired by a professional if necessary.
Bread machine does
The lid is not closed properly: close the lid.
not heat up.
The kneading blades
This is normal. You can use the wooden spatulas to carefully remove them from
are stuck in the bread.
the bread without damaging it too much. Never use a metal object that can
damage the non-stick coating of the blades.
The bread has not risen
Too much or too little yeast added or the use-by date of the yeast has been
properly.
exceeded. The yeast may also have come into contact with the salt too quickly, which
also
reduces its effectiveness. The lid must also remain closed during the entire
processing time. A large proportion of wholewheat or rye flour and too much
added ingredients can also result in poor rising.
The bread rises too much
Check whether you used the correct quantities of yeast, flour and liquid. You
should use only powdered easy-blend yeast because fresh yeast
can also have a detrimental effect. Too much added ingredients
can also result in other effects.
The dough is not being
Check whether the kneading blades are placed tightly and correctly on the drive shafts.
kneaded, even though
the
Has the baking pan been correctly fitted and/or clicked into place?
motor is running.
The dough was not
properly
Have the ingredients been added in the correct order, and the quantities not
exceeded?
kneaded
The butter/margarine not sufficiently melted, or the liquid is too cold.
The bread is sticky and
Next time use one tablespoon more flour or add less liquid.
moist on the inside.
You can also reduce the amount of yeast by up to 1/4.
The bread is not baked
Did you choose the correct cycle? Place the loaf of bread back in the pan
right through
and bake it further in cycle 10.
Further directions:
To achieve good results, it is essential to follow the instructions and particularly to use the exact quantities indicated.
However, should a particular recipe fail to produce the desired result, you may try changing the recipe slightly or
adapting it to your own taste. Furthermore, the different brands of flours or mixtures from various producers may yield
an entirely different result; this also applies to all the other added ingredients. Also make sure that you never use two
different brands of yeast at the same time. Except where indicated otherwise, the liquids must be at room temperature,
i.e. between 18 and 23 degrees Celsius. The butter or margarine must also be melted.
General rule: try this bread machine several times until you have found the mixtures of ingredients that are right for you
and do not despair after 1 or 2 attempts.
Cleaning and maintenance.
Always allow the bread machine and all components to cool down, switch the machine off and remove the plug from
the wall socket.
The baking pan and the kneading blades have a non-stick coating, which facilitates cleaning. Never touch these
components with a fork or other metal object.
Remove the baking pan and the kneading blades from the machine; they can be cleaned in a lukewarm washing-up
liquid solution. In the case of baked on ingredients, let the pan or blades soak in hot water for 30 minutes; after this
they will be much easier to clean.
To clean the inside and the outside of the bread machine, wiping with a moist cloth will suffice. Never use abrasive
cleaning agents. Also never use steel wool, petrol or other solvents; they can cause damage to the surfaces.
… 40


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Tristar bm 4580 at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Tristar bm 4580 in the language / languages: English, German, Dutch, French as an attachment in your email.

The manual is 1,09 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info