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Verwenden Sie immer die Blechgriff beim Einlegen oder
herausnehmen des Backblechs. Direktes Berühren
kann zu
schweren Verbrennungen
führen.
Geben Sie kein Wasser auf die
Glastür während sie he ist.
Dies
kann dazu führen, dass das Glas
bricht.
Wenn Sie Bratgerichte zubereiten, bei denen Ölspritzerauftreten
können, wie z. B.
Brathähnchen, wird empfohlen zwei Lagen Aluminiumfolie auf den Backblech zu legen, um
die Ölspritzer in
Grenzen zu halten. Legen Sie ein Blatt Folie auf das
Backblech. Das Öl läuft
dann zwischen die beiden Lagen der
Folie.
Legen Sie nichts auf oder in der Nähe der Heizelemente
(oberes
und
unteres), um zu das es anbrennt.
Setzen Sie stets
das Backblech in die
vierte Position, um zu
vermeiden,
dass
Lebensmittelsäfte oder Krümel
auf das Heizelement fallen.
Verwenden Sie keine leicht entzündlichen Stoffe im Bereich von
sich im Betrieb befindlichen
Elektrogeräten. Stellen Sie
Druckbehälter und andere brennbare Gase weit weg von
dem
sich im Betrieb befindlichen Gerät.
Andern falls
besteht Brand- und
Explosionsgefahr.
16


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