Manual Traeger Select Pro - BBQ400.03 (page 11 of 18) (English)

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2) Outside surfaces: DO NOT use oven cleaner, abrasive cleansers or abrasive

cleaning pads on the outside Grill surfaces. Use warm soapy water to cut the

grease.

3) If the Grill is stored outside during the rainy season, care should be taken to ensure

that water does not get into the Pellet Hopper. Wood pellets, when wet, expand

greatly and will jam your Auger. A TRAEGER GRILL COVER to protect the Grill is

highly recommended! Covers are available from your Traeger Dealer, or log on

to our Web Site – www.traegergrills.com.

4) Depending on use, periodically remove the Porcelain Grill, Grease Drain Pan and

Heat Baffle to clean the ash from in and around the Firepot. A shop-vac is handy for

this chore. Make sure the Grill is COLD before starting this procedure.

5) We recommend keeping a long-handled cleaning brush near the Grill. After

removing your food, give the Porcelain Grill a quick brushing. It takes only a minute

and it will be ready the next time you want to use the Grill. Be careful not to burn

yourself.

DISPOSAL OF ASHES:

WARNING! Ashes should be placed in a metal container with a tight-fitting lid. The

closed container of ashes should be placed on a non-combustible floor or on the

ground, well away from all combustible materials, pending final disposal. When the

ashes are disposed of by burial in soil or otherwise locally dispersed, they should be

retained in the closed container until all cinders have thoroughly cooled.

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Traeger Select Pro - BBQ400.03 Manual

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