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7
SACS DE 9KG (20LB.)
CARYER
Sac de 9kg (20lb.)
Les plus largement
utilisés pour le
barbecue, les
granules de caryer
confèrent une saveur
riche qui s’adapte
à la plupart des
viandes.
AULNE
Sac de 9kg (20lb.)
Polyvalent grâce à sa
saveur et son arôme
doux, l’aulne offre
une fumée ample
sans couvrir même
les saveurs les plus
délicates.
CHÊNE
Sac de 9kg (20lb.)
Plus fort que le
cerisier ou le
pommier et plus
léger que le caryer,
le chêne est parfait
pour le poisson
et le bœuf.
CERISIER
Sac de 9kg (20lb.)
Des granules très
savoureux, le bois
de cerisier s’adapte
à merveille à des
applications où
vous voulez ajouter
une saveur fumée
chaleureuse.
POMMIER
Sac de 9kg (20lb.)
Utilisé le plus
souvent avec la
volaille et le porc, les
granules de pommier
offrent une fumée
légèrement sucrée
qui aide à relever
les viandes au goût
léger.
ÉRABLE
Sac de 9kg (20lb.)
Léger, avec une
pointe de douceur,
les granules d’érable
sont parfaits pour le
porc et en particulier
pour les légumes.
PACANIER
Sac de 9kg (20lb.)
Avec un
délicieusement goût
de noix et même
un peu épicé, les
granules de pacanier
sont parfaits pour
les légumes, le bœuf,
le porc, la volaille
ou même les rôtis.
MESQUITE
Sac de 9kg (20lb.)
Le préféré des
grillades texanes,
les granules de
mesquite confèrent
à votre viande une
saveur bien fumée.
5238 Ranger OM FRv01.indd 7 11/2/18 1:27 PM
7


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