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Wholemeal Bread
Recipe 1: Use the Whole Wheat Programme.
1
1
3 cups water at room temp.
1 tbsp vegetable cooking oil
1 tsp salt
3
1
3 cups wholemeal bread our
1 tsp white sugar
2 tsp dried yeast
Recipe 2: Use the Whole Wheat Programme.
1 ½ cups water at room temp.
2 tbsp vegetable cooking oil
1 ½ tsp salt
4 ½ cups wholemeal bread our
3 tbsp dried milk (optional)
2 tbsp white sugar
2 ¾ tsp dried yeast
Recipe 3: Use the Basic Programme.
1
1
3 cups water at room temp
1 tbsp vegetable oil or
12g (½oz) butter (chopped into pieces)
2 tsp salt
3
1
3 cups wholemeal bread our
Pinch white sugar
2 tsp dried yeast
Gluten Free: Use Programme 13.
To Bake a 1000g loaf.
310ml Water
3 tbsp Sugar
2
1
2 tsp Table salt
3 tbsp Vegetable oil
450g Gluten free Flour (can be a mixed
our)
1
1
2 tsp Yeast Powder
Help! My Bread’s Gone Wrong - Some Easy Remedies
Have all the ingredients been added?
Have all the ingredients been accurately
measured?
Was the yeast in contact with any liquid or salt
before the program started?
Has the correct program been used?
Has the delay timer been properly set?
Has the mains been switched off during the
cycle?
Was the lid opened at the wrong point in the
cycle?
Was the water temperature correct?
Was the Bread Maker in a very cold kitchen
when the program started?
Was bread left in the machine after the “keep
warm” time?
Did you cool the bread on a rack?
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  • Why can I not get a manual for t11003 as my tower bread maker did not come with one Submitted on 20-4-2021 at 19:44

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