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Cela permet d’éviter les projections d’huile et de gras pendant la
cuisson.
Fonctions
: Pour arrêter le Four
: Cuisson traditionnelle
: Cuisson broche la fonction rôtir
: Cuisson avec la fonction Chaleur Tournante
: Cuisson au gril la fonction Chaleur Tournante
: Cuisson traditionnelle la fonction Chaleur
Tournante et Rôtir
Cuisson
Cette fonction actionne automatiquement la fonction chaleur tournante.
La chaleur tournante fait circuler la chaleur dans le four et permet ainsi
de saisir et cuire rapidement la viande rouge, volailles, le poisson, tout
en le conservant tendres, moelleux et juteux.
- Insérez la grille en position basse.
- Positionnez le sélecteur de fonction sur
- Réglez la température de cuisson avec le bouton du thermostat.
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