Manual Thomson THD 300 NF (page 80 of 85) (English, Dutch, French, Spanish)

658905

Zoom out

Zoom in

1/85

odstránili šupiny a nečistoty a potom ju vysušte oklepaním pomocou papierových obrúskov. Celé ryby

alebo filé umiestnite do uzavretého plastového vrecka.

 Mäkkýše udržiavajte vždy v chlade. Spotrebujte do 1 – 2dní.

Predvarené jedlá a zostávajúce potraviny

 Tieto potraviny musia byť skladované vo vhodne zabalených nádobách,

aby nemohli vyschnúť.

 Uchovávajte ich iba 1 – 2dni.

 Zostatkové potraviny zohrejte iba raz a to tak, aby boli horúce.

Zelenina a čerstvé ovocie

 Nádoba na zeleninu je optimálne miesto na skladovanie čerstvého ovocia a

zeleniny.

 Dbajte na to, aby ste nasledujúce potraviny neskladovali príliš dlho pri

teplote nižšej ako 7 °C:

Citrusové plody, melóny, baklažány, ananás, papáju, cukety, granadillu,

uhorky, papriku, paradajky.

 Pri nízkych teplotách dochádza k nežiaducim zmenám, ako je zmäknutie dužiny, zhnednutie alebo

rýchlejšie pokazenie.

 V chladničke neskladujte avokádo (kým nie je zrelé), banány, mango.

ZMRAZOVANIE A SKLADOVANIE POTRAVÍN V PRIESTORE MRAZNIČKY

Používanie priestoru mrazničky:

 Na skladovanie hlboko zmrazených potravín.

 Na výrobu ľadových kociek.

 Na zmrazovanie jedla.

Poznámka: Zaistite, aby boli dvierka mraziaceho priestoru správne zatvorené.

Kupovanie zmrazených potravín

 Obal nesmie byť poškodený.

 Potraviny spotrebujte do uvedeného dátumu spotreby.

 Ak je to možné, hlboko zmrazené potraviny prepravujte v izolovanom vrecku a rýchlo ich umiestnite do

mrazničky.

Skladovanie zmrazených potravín

Skladujte pri teplote -18 °C alebo nižšej. Neotvárajte dvierka mrazničky, ak to nie je potrebné.

Zmrazovanie čerstvých potravín

Zmrazujte iba čerstvé a nepoškodené potraviny.

Ak chcete zachovať čo najlepšiu výživovú hodnotu, chuť a farbu, mali by ste zeleninu pred zmrazením

olúpať.

Baklažán, paprika, cuketa a špargľa nevyžaduje predhrievanie.

Downloaded from www.vandenborre.be

Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

Forumrules

To achieve meaningful questions, we apply the following rules:

First, read the manual;
Check if your question has been asked previously;
Try to ask your question as clearly as possible;
Did you already try to solve the problem? Please mention this;
Is your problem solved by a visitor then let him/her know in this forum;
To give a response to a question or answer, do not use this form but click on the button 'reply to this question';
Your question will be posted here and emailed to our subscribers. Therefore, avoid filling in personal details.

new questions and answers
new manuals

You will receive an email to register for one or both of the options.

Get your user manual by e-mail

Enter your email address to receive the manual of Thomson THD 300 NF in the language / languages: English, Dutch, French, Spanish as an attachment in your email.

The manual is 3,04 mb in size.

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.

Info

Thomson THD 300 NF Manual

Product: