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American Charcoal Grill
Assembly instructions
Care and Maintenance
Charcoal is available in lump wood form (large irregular pieces)
and as briquettes (uniformly sized pieces). This Charcoal BBQ works
best with briquettes.
It is not advisable to completely fill the firebowl as the BBQ may
become far too hot to cook successfully. As a guide a 3kg bag
of charcoal briquettes should last for at least 2 full BBQ fires.
Recommend charcoal max 1.5 kg to be used for each firebowl,
evenly distributed on the charcoal grate.
If the fires flares up due to dripping fat then douse the flames
lightly with a fine water spray.
When you have finished using the Charcoal BBQ, never pour cold
water directly on the coals to extinguish them as this may damage
your Charcoal BBQ. Use old cinder, sand or a fine water spray.
Empty the bottom bowl of ashes when they are completely cold.
To clean your Charcoal BBQ, soak the cooking grill and tools in hot
soapy water as soon as possible after use. Dry thoroughly and store
in a dry place.
Do not leave your Charcoal BBQ outside unprotected.
Food safety
Thoroughly defrost frozen meat and poultry in the
refrigerator before cooking. Keep raw meat and poultry
separate from cooked food.
• Ensure that the grill is thoroughly cleaned before cooking
and lighting the barbecue.
Always wash hands after handling raw meat and poultry
before handling any ready to eat food.
Wipe and disinfect surfaces that have been in contact with
raw meat and poultry.
When barbecuing meat and poultry, make sure the
barbecue is really hot. Place the larger, thicker portions
furthest away from the most intense heat to ensure
thorough cooking without burning and turn regularly.
• Use separate utensils for handling raw meat or poultry and
cooked food on the barbecue, or wash them thoroughly
between use.
To check whether meat, particularly poultry, is cooked,
pierce the flesh with a skewer or fork: the juices should run
clear. Ensure the product is piping hot throughout.
Attention!
This BBQ will become very hot do not move it
during operation. Do NOT use indoors.
“Warning! Keep children and pets away!”
“Caution! Do not use spirit or petrol for lighting
or re-lighting! Use only firelighters complying
to EN 1860-3”
Carbon Monoxide Hazard
5
Danger of carbon monoxide
CARBON MONOXIDE
poisoning-NEVER light this
HAZARD
down in conned spaces
product or let it smoulderor cool
WARNING
www.tesco.com
Produced in China for TESCO Stores Ltd.
Tesco 2017
D//o not use this barbecue in a confined and///?/ /// or/ a
habitable space, e.g. houses, tent, caravans , motor
homes, boats. Danger of carbon monoxide poisoning
fatality.
Warning!
5


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