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STEAM COOKING/REHEATING
(chopped food)
FUNCTIONS
These functions are recommended for preparing meals for babies over 4 months.
Refer to the table below for recommended heating and reheating times.
We recommend dicing food into small cubes of around 10 mm.
1 - Remove the steaming bowl of your choice (G) from the steamer, along with the juice container (I) using the spatula (P).
2 - Pour the required quantity of water into the steamer base (K) using the graduated mixer bowl (B).
3 - Replace the juice container and steaming bowl onto their base.
4 - Place the ingredients in the steaming bowl and replace the lid on the bowl. Plug into the mains
5 - Press the On/Off button on the corresponding steamer base (L). Wait for the operation to end.
Unplug the appliance from the mains. Wait for about 2 minutes.
6 - Hold the steaming bowl by its handle with care, to avoid burning.
Pour the food into a container or directly into the mixer bowl using the spatula.
Take care, since water can fall out of the bowl during this operation.
Clean the appliance once it has cooled down.
Note: Do not steam frozen ingredients because the appliance cannot heat up frozen food to the
temperature required for steaming. Always defrost frozen solid ingredients before you steam them in this
appliance. Shake off any excess water from the defrosted ingredients before you put them in the bowl.
Reference table for cooking and reheating food (for around 200g of food)
BLENDER FUNCTION
1 - Ensure that the mixer blade (E) is sitting on its axis
located at the centre of the mixer bowl (B).
2 - Place the food in the mixer bowl.
The food must already have been diced into
approximately 10 mm cubes.
Do not exceed the maximum load as indicated
on the mixer bowl.
3 - Lock the mixer bowl onto its base then fit the mixer bowl lid (A). Plug into the mains.
4 - Press the pulse button (N) for 10 seconds at a time until the food is the desired consistency.
Type of food
Recommended amount of water
50 ml 75 ml 100 ml
Vegetables
Reheating
Carrots
Potatoes
Broccoli
Courgettes
Peas
Green beans
Meat
Red
White
Fish
Fruit
Apples
Pears
Bananas
Cooking time about 10 mins about 15 mins about 20 mins
Blender bowl : view from the top
Notice Petit Gourmet 150x210-BAT2:Mise en page 1 10/06/11 10:50 Page 15
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