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Tepro 1116 - Pensacola Manual

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Attention Risk of damage!
Do not use any strong or
grinding solvents or abrasive
pads, since these can attack
the surfaces and leave behind
scrape marks.
• Let the fuel burn out completely after
grilling. This eases the cleaning effort
by burning away excess fat and BBQ
residues.
• Remove the cold ashes. It is very
important you remove the ash
before moisture comes into contact
with the cold ash. Ash contains
salt and affects the inside of the
ash collection tray when damp.
Therefore the ash collection tray can
be damaged by rust over the years.
• Clean the BBQ regularly, at best after
every use.
• Remove the BBQ grate insert and the
BBQ grate (4,5) and clean the parts
thoroughly with soapy water. Rinse
the parts with clear water. Dry the
BBQ grate insert and the BBQ grate
thoroughly.
• Use a wet sponge to remove loose
residue from the grill.
• Use a soft, clean cloth for drying. Do
not scratch the surfaces when wiping
them dry.
• Clean the internal and external surfaces
generally with warm, soapy water.
• Tighten all screws before every use to
guarantee the stability of your BBQ at
all times.
• IMPORTANT: The BBQ should always
be stored somewhere where it is
protected from moisture.
Disposal
The packaging is made from
environmentally friendly materials,
which you can dispose of at your
local recycling points.
Do not under any circumstance
dispose of the BBQ in normal
household waste! Dispose of it at
an approved disposal business
or at your community disposal
facility. Respect the currently valid
regulations. If in doubt, get in
touch with your disposal facility.
Declaration of conformity
This product is in compliance with
the applicable European and national
Directives (DIN EN 1860-1).
Technical details
Product: Item No. 1116
“Pensacola” Kettle Grill
Weight: approx. 17.5 kg
Overall dimension,
BBQ assembled:
approx. 66 x 60 x 102
cm (W x D x H)
Grill surface: approx. Ø 43.5 cm
Max. amount of
fuel: 1 kg max.
P150359_TEPRO_1116_Pensacola_20151130.indb 30 30/11/15 12:00 PM
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