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Chop Chop Chopper Receptenboek Tel Sell
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Land:
Argentinië
Recept: 26
Chimichurrysaus
Ingrediënten: 4 geperste teentjes knoflook
2 eetlepels olijfolie
½ kop witte wijn
2 eetlepels azijn
1 eetlepel mosterd
2 eetlepels gehakte koriander
2 eetlepels gehakte peterselie
2 eetlepels fijngesnipperde rode ui
pimentos (optioneel)
Bereiding: Meng alle ingrediënten in een flinke kom goed door elkaar.
Land: Frankrijk
Recept: 27
Eieren in het rood
Ingrediënten:
4 eieren
4 grote pimentos
6 tomaten
½ theelepel olie
peper, zout en azijn naar smaak
Bereiding: Dompel de pimentos en tomaten onder in kokend water en verwijder
vel en zaden. Kook in datzelfde water de in stukjes gesneden tomaat
en pimentos gedurende 5 minuten. Doe er dan de eieren bij, zoals u
normaal eieren kookt en kook ze tot de gewenste hardheid. Voeg een
beetje olijfolie toe en roer goed door elkaar.
Land: Frankrijk
Recept: 28
Roquefort romige smeerkaas
Ingrediënten:
½ kop Roquefort of andere blauwaderkaas
2 eetlepels gezouten margarine
4 eetlepels melkroom
Bereiding: Verkruimel de kaas met behulp van een vork. Doe de kaas op een
schaal en meng de andere ingrediënten erdoor totdat het een romige
pasta wordt. Serveer deze pasta met zoute crackers, frietjes of stengels
bleekselderij.
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