Manual Teka it 641 exp (page 18 of 22) (English)

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In the next 5 seconds, touch one of the

sensors (4) or (5) corresponding

to the plate that you wish to time or alter.

The will stop blinking in the indicator

for this plate and the digits on the indica-

tor (7) of the clock will start to blink.

4 Touch the sensors (11) or (12)

again until the required time is set. After

a few seconds the decimal point in the

indicator (7) will start to blink, indicating

that the countdown has started.

If you wish to cancel a timing already set,

simply set the time desired in step 4 to 00 or,

directly, by turning off the plate in question.

When you have timed more than one

plate, by default, the indicator (7) of the

clock will display the shortest remaining

time. This time will correspond to the plate

whose indicator (3) displays the blinking

with the decimal point.

Remember that the decimal point in a

power indicator (3) shows you that this plate

is timed! If this decimal point is blinking and

it’s shown the , it means that the indicator

(7) of the clock is showing you, at that pre-

cise moment, the time remaining in the

countdown for that hotplate.

Please remember that if, during the

countdown, you turn off the touch panel

using the on/off sensor button (1),

the countdown will be cancelled!

Overheating safety feature

The induction areas are protected against

overheating that may cause damage to the

electronic system.

The internal fan is automatically enabled

and disabled, depending on the tempera-

ture of the electronic system. Therefore,

the fan may continue to work for a few

minutes to cool the electronics if you

switch the cooker off when the fan is swit-

ched on.

Power surges

Touch controls can withstand a

certain degree of power surges in the

electricity supply. Abnormally high

power surges can cause the control

system to malfunction (as with any type

of electrical appliance).

Suggestions and

recommendations

To ensure maximum performance from

your hob, follow these guidelines:

* Use pans with a flat base, as the greater

the surface contact between the pan

and the glass, the greater will be the

heat transmission. We recommend the

use of heavy pans so that the base is

more difficult to dent. Figure 4 shows

how pans that are dented or concave

have a smaller contact surface.

* Make sure that the pans are well centred

on the outlines shown on the heating

area.

* Dry the pans’ bases before putting them

on the glass ceramic hob.

* Do not drag pans with corners or edges

that could damage the glass.

* The glass withstands some impacts from

large containers with no sharp edges.

Be careful with impacts from small and

sharp utensils.

fig. 4

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Teka it 641 exp Manual

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