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Tefal ZE3701 - Frutelia Manual

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ES
Ingredientes Peso aproximado (en kg) Cantidad de zumo (ml)
Manzanas 1 650
Peras 1 650
Zanahorias 1 550
Pepinos
1 (unos 2 pepinos)
600
Piña 1 500
Tomates 1 600
Apio 1 700
• Coloque la tapa (C) sobre el aparato, con el oricio de evacuación hacia
la parte posterior (ver Fig. 4).
• Bloquee las dos asas (H) en la tapa (C). Escuchará un sonido de clic (ver
Fig. 5).
• Introduzca el empujador (A) en el tubo (B) alineando la ranura del
empujador con el pequeño carril guía del tubo.
• Coloque un vaso bajo el vertedor (F) delante del aparato (ver Fig. 6).
• Enchufe el aparato.
• Para poner el aparato en marcha, utilice el mando (I).
• Corte las frutas o verduras en trozos en caso necesario, retirando los
huesos.
• Introduzca las frutas o verduras en el tubo (B).
• Las frutas y las verduras deberán introducirse únicamente cuando el
motor esté en movimiento.
• No presione con el empujador (A) en exceso. Nunca utilice ningún otro
utensilio en su lugar.
NUNCA empuje los alimentos con los dedos.
• Cuando haya terminado, detenga el aparato colocando el mando (I) en
0 y espere a que el ltro (D) se haya detenido por completo.
• Cuando el recipiente recogedor de pulpa esté lleno (G), o el ujo de
zumo disminuye, vacíe el recipiente recogedor de pulpa (G) y limpie el
ltro (D) y la tapa (C).
(*) La calidad y la cantidad del zumo varían mucho en función de la fecha
de recolección y la variedad de cada fruta o verdura. Por tanto, las
cantidades de zumo indicadas anteriormente son aproximadas.
No usar el aparato durante más de un minuto de manera continuada.
… 85 …


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