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70
esiküljel klaas (vt. joonis 5).
Ühendage seade vooluvõrku.
Seadme töölelülitamine toimub
nupust (J).
Lõikuge puu- või köögiviljad
tükkideks, vajadusel eemaldage kivid
ja südamikud.
Sisestage puu- või köögiviljad
täitekollektorisse (B).
Puu- ja köögivilju on lubatud
sisestada vaid käivitatud mootoriga.
Mitte rakendada ülemäärast jõudu
toiduainete surumisel kollektorisse
tõukuri (A) abil. Muid köögitarbeid
selleks mitte kasutada. MITTE
MINGIL JUHUL sisestada
toiduaineid täitekollektorisse
näppudega surudes.
Töö lõpetamisel seisake seade,
suunates selleks juhtnupp (J)
asendisse 0 ja oodake ära filtri täielik
seiskumine (D).
Juhul kui viljaliha koguja (H) on
saanud täis või kui mahla vool on
aeglustunud, tühjendage viljaliha
koguja (H), puhastage filter (D) ja
kaas (C).
Pärast mahla valmistamist keerake
enne klaasi eemaldamist mahla voolu
peatamiseks tilgapeatajat (G) 180°
võrra (vt joonis 6).
Toiduained Ligikaudne kaal
(g-des)
Valmistatava mahla kogus ml (*)
– 1 klaas = 200 ml (ligikaudu)
Õunad 500 300
Pirnid 500 300
Porgandid 500 300
Kurgid 500 (umbes 1 kurki) 300
Ananass 500 150
Viinamarjad 500 200
Tomatid 500 300
Seller 500 300
(*) Mahlade kvaliteet ja kogus sõltuvad paljuski viljade korjeajast ja iga
köögi- või puuvilja omadustest. Ülaltoodud mahlakogused on hinnangulised.
Ärge kasutage seadet järjest kauem kui 1 minut.
72


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