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Pažljivo operite voće prije nego što
izvadite koštice.
Ne morate guliti kožicu ili koru.
Trebate oguliti samo voće koje ima
debelu koru (gorku): agrume, ananas
(izvadite središnji dio).
Teško je cijediti sok banane, avokada,
duda, smokvi, plavog patlidžana,
malina…
Ne savjetuje se korištenje sokovnika
za šećernu trsku ili pretvrdo ili previše
vlaknasto voće.
Izaberite svježe i zrelo voće i povrće
koje će vam dati više soka. Ovaj
uređaj namijenjen je za voće kao što
su jabuke, kruške, naranče, grožđe,
šipak, ananas, itd… i povrće kao što
su mrkve, krastavci, rajčice, cikla,
celer, itd…
Ako cijedite previše zrelo voće,
postoji opasnost da će se filter (D)
prebrzo začepiti.
VAŽNO:
Svi sokovi trebaju se odmah
konzumirati. U stvari, u doticaju sa
zrakom brzo oksidiraju, što može
promijeniti njihov okus, boju i hranjivu
vrijednost. Sok od jabuka i krušaka
vrlo brzo postane smeđe boje, dodajte
nekoliko kapi limuna kako bi to
spriječili.
PRAKTIČNI SAVJETI
Svi dijelovi koji se mogu skinuti
mogu se prati u perilici posuđa
(A, B, C, D, E, F, G, H). Ovaj
uređaj lakše će se očistiti ako to
učinite odmah nakon upotrebe.
Za čišćenje uređaja nikada ne rabite
spužve za ribanje ili s acetonom,
alkoholom. itd.
Pažljivo rukujte filterom (D).
Izbjegavajte sve načine rukovanja
koji bi ga mogli oštetiti. Zamijenite
filter čim primijenite prve znakove
istrošenosti ili oštećenja.
• Blok motora čistite vlažnom krpom.
ČIŠĆENJE I ODRŽAVANJE
57


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