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Skyl frugterne omhyggeligt, inden
stenene tages ud.
Det er som regel ikke nødvendigt
at skrælle frugten. Det kan
imidlertid være nødvendigt at
skrælle frugt med tyk eller hård
skræl, såsom citrusfrugter, ananas
(fjern også stokken).
Det er vanskeligt at presse saft af
bananer, avocadoer, brombær,
figner, auberginer, jordbær…
Det frarådes at bruge
saftcentrifugen til rørsukker og
til for hårde eller fiberholdige
frugter.
Brug altid friske og modne
frugter og grøntsager, da de
giver mest saft. Dette apparat er
beregnet til frugt såsom æbler,
pærer, appelsiner, vindruer,
granatæbler, ananas osv. og
grøntsager såsom gulerødder,
agurker, tomater, rødbeder,
selleri osv.
Hvis der anvendes for modne
frugter, risikerer filteret (D) at blive
tilstoppet hurtigere.
VIGTIGT:
Al presset saft skal drikkes med det
samme. Saften oxiderer hurtigt ved
kontakt med den omgivende luft,
og det kan ændre smagen, farven
og næringsværdien. Saft fra æbler
og pærer får hurtigt en brunlig
farve. Tilsæt et par dråber citronsaft
for at undgå denne proces.
PRAKTISKE TIPS
Alle de aftagelige dele kan
vaskes i opvaskemaskinen (A, B,
C, D, E, F, G, H). Det er lettere
at rengøre apparatet, hvis det
bliver gjort lige efter brug.
Brug ikke skuresvampe, acetone
eller alkohol til at rengøre
apparatet med.
Filteret (D) skal håndteres
forsigtigt. Undgå forkert
håndtering, som kan beskadige
det. Udskift filteret, når de første
tegn på slid eller beskadigelse
viser sig.
Tør motordelen af med en fugtig
klud.
RENGØRING OG VEDLIGEHOLDELSE
21


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