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Če želite napravo hitro ustaviti preklopite gumb na položaj Obratna smer
. Po uporabi priporočamo, da napravo hitro očistite in s tem preprečite
kopičenje posušene hrane na dodatkih. Za lažje čiščenje lahko napravo
najprej skozi cev za dodajanje med delovanjem splaknete s kozarcem vode.
Naprava se po 20 minutah samodejno ustavi. Pustite napravo nekaj minut,
da se ohladi, preden jo ponovno uporabite.
Uporabljajte sveže sadje in zelenjavo. Temeljito jih sperite. Za maksimalno
ekstrakcijo soka pustite, da naprava po iztiskanju soka deluje še nekaj
sekund.
Večine sadja in zelenjave ni treba olupiti ali izkoščičiti, razen tistih z debelo
lupino (limone, ananas itd.) ali velikimi koščicami (breskve, marelice,
mango itd.) in ananasovo sredico.
V sokovnik nikoli ne dodajajte trdih sestavin (kocke ledu, kocke sladkorja),
vlaknaste hrane ali mesa.
Vstavljanje trdih sestavin lahko zamaši napravo. Če do tega pride, gumb za
nekaj časa preklopite na položaj Obratne smeri
.
Če se ne odmaši:
Odprite pokrov (B), očistite vijak za iztiskanje soka (C)in lter (D) in
napravo ponovno sestavite.
Sestavine narežite na majhne kose.
PRAKTIČNI NASVETI
Pri receptih, v katerih so uporabljene sestavine z različnimi
teksturami, je ključno, da upoštevate vrstni red dodajanja sestavin
za optimalno delovanje:
1.: nevlaknasto sadje (pri tem pazite, da ste ananasu pred
stiskanjem odstranili sredico)
2.: nevlaknasta zelenjava
3.: vlaknasto sadje in zelenjava ter zelišča (npr. zelena, rabarbara,
peteršilj, bazilika)
Filter in vijak po stiskanju vlaknastega sadja in zelenjave ter zelišč
obvezno očistite.
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