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69
Preparação do cartucho
filtrante
1) Antes de proceder às operações a seguir
indicadas, lave cuidadosamente as mãos.
2) Verifique se a saqueta do cartucho não está
perfurada antes de a desembalar
(fig. 1). Se a
saqueta estiver perfurada, não utilize o cartucho.
3) Mergulhe o cartucho num recipiente com água
potável fria (+4°C/+30°C) durante 15 minutos e
agite-o para eliminar as bolhas de ar
(fig. 2).
Deixe o cartucho dentro de água durante 15
minutos.
4) Após os 15 minutos de imersão, introduza o
cartucho no respectivo compartimento
empurrando-o firmemente
(fig. 3).
5) Encha o depósito com água fria da torneira até
ao vel máximo e deixe filtrar sem colocar a
tampa
(fig. 4).
6) Deite a água fora (ou utilize-a para regar as
plantas). As primeiras filtrações podem ter uma
cor escurecida devido às partículas de carvão
existentes na água. Não existe qualquer perigo
em termos de saúde.
7) Repita a operação 3 vezes (pontos 5 e 6),
enchendo sucessivamente o jarro a ao vel
máximo e esvaziando a água imediatamente a
seguir à filtração.
8) Retire o cartucho e coloque-o sobre uma
superfície limpa (por exemplo um prato). Lave
todos os componentes.
9) Coloque o reservatório na unidade principal.
Coloque o cartucho no filtro anti-sedimentos. Por
fim, introduza o conjunto (cartucho + filtro anti-
sedimentos) no depósito.
68


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