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Pasinaudojus prietaisu
Prieš valydami aparatą, termostatą nustatykite ties padėtimi „mini“, išjunkite aparatą iš
maitinimo tinklo ir ne mažiau kaip 2 val. leiskite vėsti.
Palikite prietaisą atvėsti.
Naudodami kempinę ir valymo priemonę, nuvalykite prietaiso kaitlentes ir korpusą. Kaitlentes
galima valyti ir indų plovikliu.
Nenaudokite šveitiklių ir šveitimo miltelių.
Norėdami nuvalyti plokštes, naudokite drėgną kempinę su indų ploviklį. Praskalaukite ir
nusausinkite.
Niekuomet nemerkite prietaiso ar elektros laido į vandenį.
Aparato ir laido negalima plauti indaplovėje.
Laikymas
Laidą apvyniokite po aparatu.
• 200 gr. sviesto ar aliejaus • 160 gr. cukraus pudros • 1 pakelis vanilinio cukraus • 4 kiaušiniai
• 1 žiupsnelis druskos • 300 gr. miltų • 1/2 pakelio kepimo miltelių • 125 ml gazuoto vandens
Sviestą, cukrų, vanilinį cukrų, kiaušinius ir žiupsnelį druskos maišykite tol, kol ištirps cukrus.
Paskui supilkite miltus ir kepimo miltelius, viską išmaišykite.
Supilkite gazuotą vandenį.
TRADICINIS VAFLIŲ TEŠLOS RECEPTAS
Notice Heart Waffle_Mise en page 1 30/05/12 07:03 Page121
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