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Tefal VC3008 - Steam and Light Manual

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1 Lid
2 Steam baskets
3 Cooking trays
4 Cake mould
5 Rice bowl
6 Juice collector
7 Filling inlet
8 Water tank
9 Power supply base
10 Controls
a Programme selector
b Button
c Screen with cooking times
d Button
e Frozen food button with indicator
f Keep food warm indicator
g Start/Stop button
Description
Preparation
Before first use
• Clean the water tank with a non-abrasive sponge - fig.1 and the
exterior of the electronic base.
• Wash all detachable parts (bowls, rice bowl, juice collector, removable
trays, cover, cake mould) with warm water and washing up liquid. Rinse
and dry.
• You can wash all parts in the dishwasher except the electronic base.
Fill the water tank
• Pour cold water directly into the water tank up to the maximum level
(1.5 litre) - fig.2.
• Use fresh water with each use and check that the water tank is filled to
the maximum level.
ALWAYS ENSURE THERE IS WATER IN THE WATER TANK BEFORE
SWITCHING ON.
Fitting the detachable elements
• Place the juice collector on the water tank - fig.3.
• Clip the trays onto the bowls - fig.4.
• Place the bowl(s) 1, 2 and 3 on the juice collector - fig.5.
• Fit the lid.
• When you use the rice bowl and cake mould accessories, position them
directly on the trays in the bowl.
• Check that the bowls are correctly positioned.
2
Never use a
scourer, especially
on the heating
element. Never
immerse the
electronic base.
Never place any
seasoning or liquid
other than water
in the water tank.
Do not fill the
water tank by
placing it directly
under a tap; use a
container with a
spout.
Only 1 bowl can
be used directly
on the juice
collector.
TEFAL624-SteamerSteamN'Light_SS-CONSIGNES_TEFAL598 22/09/11 12:04 Page2
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