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Untuk Memasak telur
Letakkan telur dalam pemegang telur yang
dibina dalam – Rajah. 8.
Tetapkan penentu masa kepada masa yang
disarankan (lihat jadual masa memasak).
Semasa memasak
Periksa paras air dengan melihat tanda paras
air yang nampak.
Jika perlu, tambah air melalui laci mengisi air
– Rajah. 9.
Semasa memasak, pastikan anda tidak
membuka penutup – Rajah. 10. Pastikan
juga jangan halang saluran keluar wap pada
penutup - Rajah. 11
Jangan biarkan penutup menegak untuk
mengelakkan pengewapan - Rajah. 12.
Di akhir masa memasak
Peralatan akan padam secara automatik
Penentu masa akan berbunyi dan lampu
penunjuk akan padam sendiri.
Untuk menghentikan peralatan sebelum
masa memasak yang ditentukan, putar
penentu masa kepada posisi Off
Memanas semula
Anda boleh memanas semula makanan.
Mengeluarkan makanan dari bakul kukus
Alihkan penutup dengan alat pemegang -
Rajah. 13.
Alihkan bakul kukus N°2, grid N°2 dan bakul
kukus N°1- Rajah. 14.
Alihkan makanan menggunakan sarung
tangan ketuhar - Rajah. 15.
Gunakan sarung tangan ketuhar untuk
mengendali bakul, pemegang, tapak dan
penutup - Rajah. 15
Jika tiada lagi air,
peralatan tidak
akan mengeluarkan
sebarang wap dan
tidak lagi akan
terus memasak
makanan.
Penggunaan
aksesori besi untuk
mengeluarkan
makanan tidak
disyorkan.
37


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