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Warming baked beans, cooking eggs, toasting
bread and heating up pre-cooked food
You can simultaneously warm baked beans (either straight from the tin or from the
fridge), toast bread and steam heat pre-cooked food (bacon, ham, sausage, etc.).
1
st
stage: Baked beans / Eggs and pre-cooked food
• Fill the measuring beaker according to the type of cooking
required or the number of eggs.
You cannot re-heat hard-boiled eggs.
• Press on , the light flashes.
• Cooking will start.
• The eggs are ready when there is no more water in the
water-heating tank. The appliance will stop automatically.
• If you wish to continue poaching the egg, pour more cold
water into the water heating tank, wait a few seconds and
press the button.
To make scrambled egg or an omelette, the procedure is the same as above. All
you need to do is to beat the eggs lightly with a wooden spoon during cooking
but remember to be careful of hot steam.
Hot steam will escape out when opening the lid. Do not put your hands and face over
the appliance.
• You can stop the poaching at any moment by pressing the button.
TOASTN'BEAN-NC00027083_TEFAL201-GB 03/01/12 10:10 Page18
