723072
49
Zoom out
Zoom in
Previous page
1/106
Next page
Roquefort and walnut toasted sandwich
• 4 slices of white bread • 30 g butter • 8 walnuts • 50 g Roquefort cheese (or stilton)
Butter the outer surfaces of the slices of bread. Roughly chop the walnuts. Mix them with 10 g butter and the Ro-
quefort cheese. Spread the mixture onto the unbuttered slide of two slices of bread, then cover them with the
two remaining slices, so the butter is on the outside.
Recipes Waffles and mini waffle
Fit the waffle inserts (*). Spread the mixture making sure the entire area is covered but
without spilling over the side of the plate. Close the appliance, wait for 10 seconds then turn the ap-
pliance upside down to allow the batter to spread well and to cook evenly.
Keep in this position for 2 minutes.Turn the appliance right side up and leave
to cook for a further 1 minute 30. Avoid opening during cooking. Place the
waffles on a cooling tray and wait for 1 minute before eating: they become
more crispy.
Traditional waffles
• 300 g plain flour • 1 tbsp baking powder • salt • 75 g caster sugar • 100 g melted butter • 2 eggs
• 500 ml milk
Mix the flour and the baking powder in a bowl. Make a hole and add the salt, the sugar, the melted butter and
the eggs. Gradually beat in the milk. Leave the batter to stand for 1 hour. Then cook as above.
Crispy waffles
• 300 g plain flour • 1 tbsp baking powder • 1 pinch of salt • 1 tbsp sugar • 2 eggs • 400 ml milk
Beat the eggs to a frothy consistency. Mix all the other dry ingredients in a large bowl. Gradually mix in the egg
and milk. Beat until a smooth consistency.
Breakfast Waffles
• 3 egg yolks • 370 ml milk • 250 g plain flour • 2 tsps baking powder • 3 tsps sugar • 1/2 tsp salt
• 8 tsps oil • 3 egg whites
Mix the egg yolks and the milk. Add the flour, baking powder, sugar and salt and mix well. Add the oil. Beat the
egg whites until stiff and incorporate into the batter.
Vanilla Waffles
• 200 g butter • 50 g sugar • some pieces of vanilla pod • a pinch of salt • 6 eggs • 300 g plain flour
• 2 tsps baking powder • 1/4 litre milk • 1 tbsp rum.
Beat the butter, sugar, vanilla and salt. Mix the flour and baking powder and gradually add all the milk and the
eggs, then incorporate the rum.
Grill recipes
Position the grill inserts (*). Place the meat on the inserts.
Close the appliance and leave to cook according to the recipe and depending on your taste.
Recipes Panini
Position the grill inserts (*). Place the bread on the inserts.
Close the appliance and leave to cook according to the recipe and depending on your taste
EN
49
Tef-SNAKnCLEAN-2100072598 18/09/12 09:22 Page49
49


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Tefal SW3771 - Snack And Clean at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Tefal SW3771 - Snack And Clean in the language / languages: English, German, Dutch, Danish, French, Italian, Portuguese, Swedish, Turkish, Spanish, Norwegian as an attachment in your email.

The manual is 9,89 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info