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DE
Programme Automatisch Manuell Lebensmittelart
Garzeit Verzögerter Start Temperatur (°C) Deckelstellung
Warmhalten
Standardgarzeit Bereich
Alle
(min)
Bereich
Alle
(min)
Standard Bereich Geschlossen Geöffnet
Baking
(Backen)
4 4
Gemüse 25 min
5 min - 4 h 5
Garzeit
~24 h
5
140 °C
100/120/
140/160
* *
Fisch 20 min 160 °C
Geflügel 40 min 160 °C
Fleisch 50 min 160 °C
Soup
(Suppe)
4
Gemüse 40 min
10 min - 3 h 5
Garzeit
~24 h
5 100 °C - * *
Fisch 45 min
Geflügel 50m
Fleisch 60 min
Steam
(Dampfgaren)
4
Gemüse 35 min
5 min - 3 h 5
Garzeit
~24 h
5 100 °C - * *
Fisch 25 min
Geflügel 45 min
Fleisch 55 min
Stew
(Schmoren)
4 2
Gemüse 60 min
20 min - 9 h 5
Garzeit
~24 h
5 100 °C 90/100 * *
Fisch 25 min
Geflügel 1 h 30 m
Fleisch 2 h
Crust/Fry
(Kruste/Braten)
4 4
Gemüse 12 min
5 min - 1 h
30 m
1 - Nein 160 °C
100/120/
140/160
* * *
Fisch 10 min
Geflügel 15 min
Fleisch 20 min
Baby food
(Babynahrung)
1 - 45 min 5 min - 2 h 5
Garzeit
~24 h
5 100 °C - * 1h max.
Porridge
(Haferbrei)
1 - 25 min 5 min - 2 h 5 5 100 °C - * *
Yogurt
(Joghurt)
1 - 8 h 1 h - 12 h 15 - 40 °C - *
Cream/Cheese
(Frischkäse)
1 - 40 min 10 min - 4 h 15 - 80 °C *
Dessert 4 - 45 min 5 min - 2 h 5
Garzeit
~24 h
5 160 °C
100/120/
140/160
*
Rice/Cereals
(Reis/Zerealien)
1 - Automatisch Automatisch - 5 Automatisch - * *
Pilaf/Risotto
(Pilau/Risotto)
1 - Automatisch Automatisch - 5 Automatisch - * *
Pasta
(Nudeln)
1 - 8 min 3 min - 3 h 1 5 100 °C - * *
Bread rising
(Brotteig-Gärung)
1 - 1 h 10 min - 6 h 5 5 40 °C 40 *
Reheat
(Aufwärmen)
1 - 25 min 5 min - 1 h 1 5 100 °C - * *
Keep warm
(Warmhalten)
1 - - - - 5 75 °C - * *
DIY
(Benutzerdefiniert)
1 - 30 min 5 min - 9 h 5 5 100°C 40 - 160 * * *
Programme 28 17
INSGESAMT 45
KOCHPROGRAMM-TABELLE
Nur das DIY-Basis-Programm kann die Mahlzeit nach der Kochzeit warm
halten. Zum Beispiel, wenn sie das Joghurt Programm wählen wird die
Warmhalte-stufe nach der Kochzeit nicht aktiviert.
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  • I was trying to slow cook my chicken in stew function, cooking time was 1 hour and the sauce was all dry oult. I would like to have some sauce on my chicken dish. would you be able to advise me regarding the adjustment setting and function. Submitted on 23-10-2019 at 12:47

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