Manual Tefal RK8121 - 45-in-1 (page 11 of 85) (English, German, Dutch, French)

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CHOICE OF INGREDIENTS FOR YOGURT

Milk

What milk should you use?

All our recipes (unless otherwise stipulated) are prepared using cow’s

milk. You can use plant milk such as soya milk for example as well as

sheep or goat’s milk but, in this case, the firmness of the yogurt may vary

depending on the milk used. Raw milk or long-life milks and all the milks

described below are suitable for your appliance:

• Long-life sterilised milk: UHT whole milk results in firmer yogurt. Using

semi-skimmed milk will result in less firm yogurt. However, you can use

semi-skimmed milk and add one or two pots of powdered milk.

• Pasteurised milk: this milk gives a more creamy yogurt with a little bit

of skin on the top.

• Raw milk (farm milk): this must be boiled. It is also recommended to

let it boil for a long time. It would be dangerous to use this milk without

boiling it. You must then leave it to cool before using it in your appliance.

Culturing using yogurt prepared with raw milk is not recommended.

• Powdered milk: using powdered milk will result in very creamy yogurt.

Follow the instructions on the manufacturer’s box.

Choose a whole milk, preferably long-life UHT.

Raw (fresh) or pasteurised milk must be boiled then cooled and needs

the skin removing.

YOGURT FUNCTION

• Press «Menu» key to select function «Yogurt». The screen displays the

default cooking time «08:00», the light of «Start» flickers red.

• Press «Temperature / Timer» key to active the time setting function and

then press «<» and «>» to change the cooking time.

• Press «Start» key. The multicooker enters into «Yogurt» cooking status,

the light of «Start» lights up and the screen displays the remaining time.

• At the end of cooking, the buzzer will ring three “bip”.

These is no keep warm at the end of the cooking.

Use for making yogurt in oven-proof glass containers.

I was trying to slow cook my chicken in stew function, cooking time was 1 hour and the sauce was all dry oult. I would like to have some sauce on my chicken dish. would you be able to advise me regarding the adjustment setting and function. Submitted on 23-10-2019 at 12:47
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Tefal RK8121 - 45-in-1 Manual

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