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EN
To ensure the rice cooker is unplugged and completely cooled down
before cleaning and maintenance.
It is strongly advised to clean the appliance after each use with a
sponge – fig.12.
The pot, the steam basket, the inner lid, the cup and the rice and soup
spoons are dishwasher safe - fig.13.
Pot, steam basket
Scouring powders and metal sponges are not recommended.
If food has stuck to the bottom, you may put water in the pot to soak
for a while before washing.
Dry the pot carefully.
CLEANING AND MAINTENANCE
The preset time corresponds to the time for end of cooking.
This function is available for all functions except “Clay pot”.
To use the preset function, choose a cooking program and the cooking
time first. Then, press the key «Preset» and choose the delayed time.
Each press of «<» and «>» key can increase or decrease delayed start
time. The default preset time will change depending on the selected
cooking time. The Range of preset is from 1 up to 24 hours.
When you have chosen the required preset time, press the “Start/Stop”
key to enter cooking status, the light of “Start/Stop” lights up and screen
will display the number of time you have chosen and preset pictogram
lights up.
When preset pictogram diseappears the rice cooker enters into cooking
status.
PRESET FUNCTION
Open the lid – fig.1.
Glove must be used when manipulating the cooking pot – fig.11.
Serve the food using the spoon provided with your appliance and reclose
the lid.
24 hours is the maximum keeping warm time.
Press “Keep warm/Cancel” to stop the keep warm status.
Unplug the appliance.
ON COMPLETION OF COOKING
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