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Alat perkakas ini hanya untuk kegunaan dalaman.
Jangan letakkan tangan anda pada lubang kukus semasa memasak,
bahaya melecur – Rajah 10.
Selepas memasak, jika anda hendak menukar pilihan menu masakan
kerana terdapat kesilapan, tekan kekunci “Keep Warm (Kekal Panas)/
Cancel (Batal)” dan pilih-semula menu yang anda mahu.
Anda boleh menghentikan proses memasak dengan menekan “Keep
warm (Kekal panas) / Cancel (Batal)”.
Hanya gunakan periuk dalaman yang disediakan dengan alat
perkakas.
Jangan tuang air atau masukkan bahan-bahan ke dalam perkakasan
tanpa periuk dimasukkan.
Kuantiti maksimum air + bahan tidak boleh melebihi penanda
tertinggi di dalam periuk - Rajah 7.
JADUAL PROGRAM MASAKAN
Program
Masa memasak Suhu
Kekal
panas
Masa
lalai
Tetapan masa
Suhu
lalai
Tetapan
suhu
Segera auto auto ya
Lembut auto auto ya
Periuk Tanah auto auto ya
Nasi auto auto ya
Makanan bayi 2j 1j-2j30m 100°C / ya
Pencuci mulut 40m
Tepung campuran
kek: 40m
Tepung naik
sendiri: 2j
120°C / ya
Kukus 1j 30m-1j30m 100°C / ya
Sup 2j 1j30m-3j auto / ya
Panas semula auto auto 80°C / ya
Bubur 1j 45m-1j10m auto / ya
Bubur Nasi 1j30m 1j-2j auto / ya
Kekal panas auto auto 73°C / ya
46


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