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The graduated markings on the inside of the bowl are given in liters
and cups, these are used for measuring the amount of water when
cooking rice - fig. 6.
The plastic cup provided with your appliance is for measuring rice and
the table states the quantity of rice required for the number of servings.
1 level measuring cup of rice weighs about 150 g.
The table below gives a guide to cooking different kinds of rice. For best
results, we recommend using ordinary rice rather than ‘easy cook’ type
of rice which tends to give a stickier rice and may adhere to the base.
With other types of rice, such as brown or wild rice, the quantities of
water need adjustment check the table below.
To cook only 1 cup of white rice (serves 2 small or 1 large portion)
because there isn’t the mark of 1 cup in the cooking pot, you should
use 1 measuring cup of white rice and then add 1 1/2 measuring cup of
water. With some types of rice it is normal for a little rice to stick on the
base when cooking 1 cup of rice. To cook other quantity of white rice,
refer to cooking guide below.
The maximum quantity of water + rice should not exceed the 5.5 or 10
cup mark (depending on model) inside the bowl (depending on model)
- fig. 6. Depending on the type of rice, quantities of water may need
adjustment. See the table below.
MEASURING RICE AND WATER
COOKING GUIDE FOR WHITE RICE -10 CUPS
Measuring cups of
white rice
Weight of white
rice
Water level in the
bowl ( + the rice)
Serves
Approximative
cooking time*
2 300 g 2 cup mark 3per.-4per. 20-26mins
4 600 g 4 cup mark 5per.-6per. 29-34mins
6 900 g 6 cup mark 8per.-10per. 37-43mins
8 1200 g 8 cup mark 13per.-14per. 40-46mins
10 1500 g 10 cup mark 16per.-18per. 45-51mins
Rinse the rice thoroughly before cooking.
* The rice cooker will automatically determine the exact cooking time
depending on the quantity of water and rice placed in the bowl.
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