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SL
Opozorilo: pred prvo uporabo pozorno preberite knjižico
„varnostne smernice“ in navodila.
VKLOP
Pred prvo uporabo operite vse dele dodatkov s sredstvom za pomivanje (razen dodatka (E):
glejte poglavje čiščenje), ter jih nato splaknite in osušite.
Postavite aparat na ravno, čisto in suho površino ter nato preverite ali je nastavitveni gumb (A1)
v položaju »0« in priklopite aparat.
Aparat lahko vključite na več načinov: (glejte diagram A1) :
- Delovanje s prekinitvami (pulzno):
Obrnite nastavitveni gumb (A1) v položaj »pulse« pri čemer boste z zaporednimi impulzi lažje
nadzirali pripravo živil.
- Neprekinjeno delovanje:
Obrnite nastavitveni gumb (A1) v želeni položaj med oznakama »1« in »max« glede na zahteve
za pripravo živil. Delovanje lahko uravnavate tudi med pripravo.
Aparat ustavite tako, da obrnete nastavitveni gumb (A1) v položaj »0«.
Pomembno: Aparat se ne bo vključil, če ni zaprta loputa (A5) in zataknjena glava (A3). Če med
delovanjem aparata odprete loputo (A5) in/ali snamete glavo (A3), se aparat takoj ustavi.
Ponovno zaprite loputo in/ali nataknite glavo, obrnite nastavitveni gumb (A1) v položaj
»0« ter nato nadaljujte z normalnim delovanjem tako, da nastavite aparat na želeno hitrost.
1 - MEŠANJE / GNETENJE / TOLČENJE / EMULGIRANJE / STEPANJE
Glede na vrsto živil lahko v posodi iz nerjavečega jekla (B1) s pokrovom (B2) pripravite do 1,8 kg
lahkega testa.
UPORABLJENI DODATKI: Posoda iz nerjavečega jekla (B1), Pokrov (B2), Kavelj (C1) ali mešalo
(C2) ali metlica z gostimi žicami (C3).
1.1 - NAMESTITEV DODATKOV
Sledite diagramom od 1.1 do 1.4.
1.2 - VKLOP
Start by turning the selector button (A1) to the desired position according to the recipe.
You can add food through the hole in the lid (B2) during preparation.
To stop the appliance, turn the button (A1) to «0».
Nasveti:
GNETENJE (Maksimalni čas uporabe: 13 minut.)
- Uporabite nastavek za gnetenje (C1) pri hitrosti »1«. Gnetete lahko do 500 g moke (npr.: bel
kruh, polnozrant kruh, testo za pecivo, masleno testo itd.).
MEŠANJE (Maksimalni čas uporabe: 13 minut.)
- Uporabite mešalo (C2) pri hitrosti med »1« in »6/max«.
- Mešate lahko do 1,8 kg lahkega testa (testo za kolače, biskvit itd.)
- Nikoli ne uporabite mešalo (C2) za gnetenje težkega testa.
78


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