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2.2 - PUESTA EN MARCHA
Ponga en marcha el aparato girando el botón regulador (a1) hasta la
velocidad deseada en función de la receta.
Para un mejor control de la mezcla y una mejor homogeneización de la
preparación, utilice la posición “Pulse”.
Puede añadir alimentos durante la preparación, retirando el tapón
dosificador (d3) de la tapa (d2).
Para detener el aparato, devuelva el botón (a1) a la posición “0”.
Consejos:
Utilice el vaso mezclador (d)
con las velocidades “3” y “4”
.
Tiempo máximo de funcionamiento: 3 min.
Puede preparar:
Potajes con una textura muy suave, cremas, compotas, batidos,
cócteles.
Masas ligeras (crêpes, buñuelos, pastel de frutas, flan con pasas, etc.).
Si, durante la mezcla, los ingredientes se quedan pegados a la pared
del vaso, detenga el aparato, retire el vaso mezclador, haga caer
los ingredientes encima de las cuchillas y vuelva a colocar el vaso
mezclador para continuar con la preparación.
Nunca llene el vaso mezclador con líquido hirviendo.
No utilice el vaso mezclador vacio.
Utilice siempre el vaso mezclador con la tapa.
Nunca quite la tapa antes de que el aparato se haya detenido
completamente.
Ponga siempre los ingredientes líquidos antes que los ingredientes
sólidos en el vaso mezclador.
2.3 - DESMONTAJE DEL ACCESORIO:
Espere a que el aparato se detenga por completo y desenchúfelo.
Desbloquee el bol mezclador para retirarlo. Vuelva a colocar la trampilla
(a6) en la salida (a5).
3 - RALLAR / CORTAR (según el modelo)
ACCESORIOS UTILIZADOS:
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