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Sikkerhed
• NutriCook er udstyret med flere sikkerhedsanordninger:
Sikkerhed under lukning
• Kæberne skal være i kontakt med lågets kant. Hvis det
ikke er tilfældet, vil der strømme damp ud ved
trykindikatoren og trykket kan ikke stige indeni
NutriCook.
Sikkerhed under åbning
• Hvis NutriCook er under tryk, kan hanken til
åbning/lukning ikke bevæges, da mekanismen er
spærret af trykindikatoren.
• Forsøg i så fald aldrig at forcere åbningen af
trykkogeren, men stil programvælgeren og
vent, indtil trykindikatoren (D) er faldet, før
NutriCook åbnes.
Sikkerhed mod overtryk
• NutriCook er udstyret med to
sikkerhedsanordninger mod overtryk:
• Første anordning: Sikkerhedsventilen (M) frigør
trykket og der slipper damp vandret ud under
betjeningsmodulet.
Fig. 19.
• Anden anordning: Pakningen (H) lader dampen
slippe lodret ud mellem låget og beholderen.
Fig.
20
.
• Hvis et af sikkerhedssystemerne mod overtryk
bliver udløst:
- Sluk for varmekilden.
- Lad NutriCook køle helt af.
- Åbn den.
- Kontroller og rengør driftsventilen (L), kanalen
til udledning af damp (A), sikkerhedsventilen
(M) og pakningen (H).
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