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Exemples Conseils
Les cœurs coulants ne seront pas assez
cuits s’il y a trop de beurre par rapport au
grammage recommandé.
Les cœurs coulants seront trop cuits s’il y
a trop de farine par rapport au grammage
recommandé.
Bien respecter les quantités d’ingrédients.
Les cœurs coulants ou le gâteau sera trop cuit
s’il est laissé dans le Cake Factory après la
sonnerie de fin de cuisson.
Bien enlever le moule dès la fin de la cuisson comme
recommandé dans le guide.
Les cœurs coulants seront trop cuits si la pâte
a été battue et non simplement remuée.
Bien respecter les gestes recommandés dans la recette.
Les muffins seront friables au démoulage
si les ingrédients sont mélangés
indifféremment.
Bien suivre l’ordre des étapes d’incorporation des
ingrédients de la recette.
Mes gâteaux manquent de saveur et de
texture.
Pour assurer un résultat optimal, bien vérifier que les
ingrédients sont de bonne qualité et non périmés.
Le cœur coulant aux fruits rouges ne sera pas
assez cuit dans le fond si le cœur de coulis de
fruits n’est pas placé au congélateur 4 heures
avant la fournée.
Bien respecter les temps de mise en place des ingrédients
recommandé dans la recette.
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