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DE
Stellen Sie sicher, dass der Netzstecker des Gerätes aus der Steckdose
gezogen ist.
Reinigen Sie die Schneebesen (B/C), Knethaken (D/E) sofort nach dem
Gebrauch, um zu vermeiden, dass Gemische mit Ei oder Öl an ihnen
haften bleiben oder antrocknen.
Sie können das Zubehör unter dem Wasserhahn mit einem Schwamm
und Geschirrspülmittel reinigen. Haken, Schneebesen und Schüssel
können in die Geschirrspülmaschine gestellt werden.
Reinigen Sie das Gerätegehäuse nur mit einem feuchten Tuch.
Stellen Sie niemals das Rührgerät und die Basis in die
Geschirrspülmaschine.
Verwenden Sie keine Topfreiniger oder metallene Utensilien.
Tauchen Sie das Rührgerät niemals in Wasser. Wischen Sie es mit einem
trockenen Tuch sauber.
REINIGUNG
MENGEN UND ZUBEREITUNGSZEITEN
Schneebesen für die Zubereitung von: Soßen, steif geschlagenem
Eiweiß, Sahne, Mayonnaise, Rührteigen und üssigen Teigen (z. B.
Crêpe-Teig).
Knethaken für die Zubereitung von: festen, dicküssigen Teigen wie
Brotteig, Pizzateig, Mürbeteigen und festen Gemischen mit Hackeisch.
Zubehör Maximale
Menge
Maximale
Dauer Geschwindigkeitsstufe
Schneebesen (B oder C)
für Schlagen von Eiweiß 4 Eiweiß 4 min 5
Knethaken für festeren
Teig (D oder E)
wie Rührkuchen
0,5 kg Mehl, 300
ml Wasser, 8 g
Trockenhefe
4 min 5
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