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Descrizione
Avviamento
Estraete gli accessori dall’imballaggio e lavateli con acqua calda.
Utilizzo dell’apparecchio
1 . Verificate che il selettore di velocità (b) sia in posizione «0».
2 . Introducete le fruste (d) o i miscelatori (e) negli appositi fori e bloccateli (Fig. 1).
Le fruste e i miscelatori devono essere posizionati come illustrato nella Fig. 1. Le due
fruste devono avere la stessa lunghezza. Saranno fissati e inseriti correttamente quando
sentirete un «clic».
3. Svolgete il filo per la lunghezza necessaria e collegate l’apparecchio.
. Utilizzate preferibilmente un recipiente profondo.
. Immergete le fruste nella preparazione prima di mettere in funzione l’apparecchio, per
evitare eventuali schizzi.
. Mettete in funzione l’apparecchio con il selettore di velocità (b), inizialmente a velocità
1 poi 2, 3 quando la preparazione diventa più densa. Utilizzate la posizione «Turbo» se
la ricetta richiede più potenza.
. Prima di estrarre le fruste dalla preparazione, spegnete l’apparecchio (eviterete così
eventuali schizzi).
a. Blocco motore
b. Selettore di velocità + Turbo
c. Tasto di espulsione (per disinserire le
fruste o il miscelatore)
d. Fruste multiraggio per preparati leggeri
e. Miscelatore per impasti pesanti
f. Avvolgicavo
g. Fruste (Opzionali. Disponibili presso
il vostro rivenditore autorizzato rif.
SA192377)
Accessories Quantity Time / Speed
Mixers
Bread dough
500 g flour + 300ml of water+10g of salt+10g
bakers yeast
4min50
Speed 3
and Turbo
Multi-blade
beaters
Pound cake
3 large eggs (or about 150 g weight) + 150 g
of plain flour + 150 g of caster sugar + 150 g of
melted butter + 1 sachet of vanilla sugar
(optional) + 1 tsp of baking powder + 2 pinches
of salt
Melt the butter (in a bowl for 30 sec in the
microwave oven on low power). Put all
ingredients in a bowl.
maximum
4min50
maximum
speed
Strip beaters
Available from
your authorised
retailer, product
ref. SA192377.
Spice bread
150 g wheat flour + 150 g rye flour + 1 packet
(11g) baking powder + 150 g sugar + 1 packet
vanilla sugar (7.5 g)
Spices: cinnamon (4 g) , cardamom ( 1 g), aniseed
(1 g), nutmeg (0.2 g,1 pinch)
250 g liquid honey, 1 whole egg, 50 ml milk
1min
Speed 3
Removing the beaters or mixers
Once stopped, unplug. In position 0, push the eject button (c) forward to eject the
beaters or mixers.
Cleaning
1. Unplug the appliance.
2. Clean the beaters or mixers immediately after use to keep the remaining oil or egg
mixture from sticking or drying out.
3. You can clean the beaters or mixers with a sponge and washing up liquid. They can
be washed in the dishwasher.
4. Clean the body of the appliance using a moist sponge only and dry carefully.
5. Never wash the appliance in the dishwasher.
6. Do not use abrasive sponges or objects with metal parts.
7. Never immerse the motor unit (a) in water. Wipe it clean with a dry or barely
moistened cloth.
Storage
Use the cord winder to take up minimum space (Fig. 2).
11


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