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PT
Guia de cozedura (programas automáticos)
Programa Indicador colorido do nível de cozedura
Carne vermelha Mal passada Média Bem passada
Hambúrguer Mal passado Médio Bem passado
Panini / Sanduíche Cozinhado ao de leve Levemente torrado Estaladiço
Peixe Cozinhado ao de leve Médio Bem passado
Aves Bem cozinhada
Salsichas/borrego Bem cozinhado
Carne de porco Bem cozinhada
Bacon Cozinhado ao de leve Bem passado
Marisco Médio Bem passado
Sugestões: se gosta da sua carne muito mal passada pode usar
Guia de cozedura (incluindo Modo Manual)
Alimento
Programa
de
cozedura
Nível de cozedura
mal passado médio bem passado
Pão
Fatias de pão, sanduíches
Hambúrguer: (após pré-cozinhar a carne)
Carne e Aves
Borrego (sem osso)
Fatia de presunto
Nuggets de frango congelados
Peito de frango marinado
Lombo de porco (sem osso), toucinho de
porco
Peito de pato
Peixe
Truta inteira
Bife de atum
Camarões gigantes (com ou sem casca)
Camarões descascados
Gambas
Modo manual
Consultar o guia
de iniciação rápida
especificado no manual
Vegetais e fruta grelhados
(devem ter o mesmo tamanho e
espessura) 4 opções de temperatura
Para alimentos congelados, prima antes de selecionar o seu programa.
141


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