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ES
Guía de cocción (Programas automáticos)
Programa Color indicador de nivel de cocción
Carne roja Poco hecha Al punto Bien hecha
Hamburguesa Poco hecha Medio hecha Bien hecha
Panini / Sandwich Ligeramente cocinado Dorado Crujiente
Pescado Ligeramente cocinado Medio hecho Bien hecho
Ave Bien cocinada
Salchicha/cordero Bien cocinados
Cerdo Bien cocinado
Beicon Ligeramente cocinado Bien hecho
Marisco Medio hecho Bien hecho
Consejos: Si le gusta la carne muy poco hecha, puede usar
Guía de cocción (Incluyendo el modo manual)
Alimentos Programas
de cocción
Nivel de cocción
poco hecho
medio hecho
bien hecho
Pan
Rebanadas de pan, sándwiches tostados
Hamburguesa (Después de precocinar la
carne)
Carne y aves
Cordero (sin hueso)
Loncha de jamón para cocinar
Nuggets de pollo congelados
Pechuga de pollo marinada
Filete de cerdo (sin hueso), panceta
Pechuga de pato
Pescado
Trucha entera
Filete de atún
Langostinos (con o sin cáscara)
Gambas con cáscara
Gambas
Modo manual
Ver el manual específico
de la guía de inicio rápido.
Verdura y fruta a la parrilla
(Deben ser del mismo corte y grosor) 4 niveles de temperatura diferentes
Para alimentos congelados, presione antes de seleccionar el programa.
127


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